• BEEF CHUCK ROLL BNLS 1X1 CHC 3-22#AVG | IPG
  • BEEF CHUCK ROLL BNLS 1X1 CHC 3-22#AVG | PKG
  • BEEF CHUCK ROLL BNLS 1X1 CHC 3-22#AVG | RAW
  • BEEF CHUCK ROLL BNLS 1X1 CHC 3-22#AVG | PWB
Nutrition Facts
Serving Size
4 Serving (4g)
Amount per serving
Calories
180
 
% Daily Value*
Total Fat 11g
21%
Saturated Fat 4.5g
28%
Trans Fat 0.5g
PolyUnsaturated Fat 0g
MonoUnsaturated Fat 0g
Cholesterol 80mg
25%
Sodium 60mg
4%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Added Sugars 0g
0%
Protein 22g
44%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 2mg
15%
Potassium 270mg
8%
Riboflavin B2 0.2mg
12%
Niacin B3 3.03mg
18%
Vitamin B6 0.35mg
18%
Vitamin B12 3.13mcg
52%
Phosphorous 172.2mg
17%
Zinc 8.4mg
56%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Packer Label USDA Choice Whole Angus Chuck Rolls, Boneless, (NAMP 116A) Fresh, 22 Lb Avg Package, 3/Case

#464253
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Product Description

  • USDA Choice is a high USDA grade, with ample marbling, and is quite tender, juicy, and flavorful
Derived from the upper forequarter of beef, chuck roll requires long, slow simmering time to tenderize, and is usually cooked with liquid as a pot roast. Brand may vary.
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