Nutrition Facts
Serving Size
0.24 Cup (28g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 7g
n/a
Saturated Fat 4g
n/a
Trans Fat 0g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 20mg
n/a
Sodium 180mg
n/a
Total Carbohydrate 1g
n/a
Dietary Fiber 0g
n/a
Total Sugars 0g
Added Sugars 0g
n/a
Protein 7g
n/a
Vitamin D 0.1mcg
n/a
Calcium 200mg
n/a
Iron 0mg
n/a
Potassium 40mg
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Tavolini Detroit Pizza Cheese Blend, 70% Low Moisture Part-Skim Mozzarella/30% Monterey Jack Blend, Diced, 5 Lb Bag, 4/Case
#158941
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Product Description
- Enjoy consistent performance and a flavor that is true to Italian cuisine with this premium mozzarella blend, made with the finest mild and sweet cheeses.
- Nutty, pungent flavor notes become more tangy as this cheese ages.
- Load a pizza with this creamy and elastic cheese, or use it as a key ingredient in a dense, delicious lasagna.
- Perfect for use in Italian restaurants expecting a high-quality mozzarella in its entrees.
- This cheese is diced for fast preparation time and reduced labor and comes in a five-pound bag, two per case.
- This product comes in a five-pound bag, two per case.
With hundreds of competitive products, Tavolini will elevate your menu's classic Italian dishes to local Italian favorites. Our rich yet familiar ingredients come in both everyday and premium tiers and offer a range of imported products to savor. Discover bold flavors across our nine product categories: meats, tomatoes, olives, capers, oils, cheeses, sauces, pastas, and, of course, crusts and doughs. Sure to delight any palate, our bright aromas and decadent textures enhance every dish - from pasta and pizza to appetizers and sandwiches.
Disclaimer: Gordon Food Service does not represent or warrant that the nutrition,
ingredient, allergen and other product information on our Web site is accurate or complete since this
information comes from the product manufacturer and on occasion manufacturers may improve their products
and update their labels. We recommend that you do not rely solely on the information presented on our
Web site and that you consult the product's label or contact the manufacturer directly if you have a
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