Pollos enteros, sin menudillos, comprados de Joyce Farms, 4 libras en promedio, crudos, congelados, paquete promedio de 4 lb, 4 Plb Paq, 6/Caj
#847261
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Product Description
- Poulet Rouge Fermier is a French farm chicken with great taste, quality meat texture and thin skin that finishes very crispy compared to most chickens. It has a natural and appealing color and an elongated breast, with thin skin and long legs.
- These whole chickens are from Joyce Farms' Naked Chicken Program. Naked chickens roam in spacious heated or cooled barns and live in low-stress, humane surroundings with no overcrowding. Joyce Farms' birds eat only the healthiest and purest vegetable diet. Moist and tender, these breasts have been hand-cut and minimally processed.
- Stuff the cavity with rosemary and garlic and roast the chickens for a magnificent entree presentation. The skin will turn a beautiful brown and be crispy. The meat will be delectable and fall off the bone.
- Coq au vin is a French dish of chicken braised with red wine, bacon, mushrooms, rosemary and thyme. It is a natural for these heritage chickens.
- They are born and raised in the USA, fully traceable back to their farm of origin for food safety.
- Keep this product frozen until ready to use.
- No hormones added: Federal regulations prohibit the use of hormones in the raising and production of pork or poultry.
Desde aves tradicionales hasta totalmente naturales, Halperns' obtiene la mejor selección para ofrecer una variedad de productos de pollo, pavo y pato, así como aves de caza especiales. Halperns' recurre a granjas familiares independientes que se enorgullecen de las prácticas humanas. Permite a Halperns' obtener aves que son mejores en sabor, apariencia y consistencia.
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