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  • 4-4# GR.BF PATTY 3/# 80/20 FRESH | Packaged
  • 4-4# GR.BF PATTY 3/# 80/20 FRESH | Raw Item
  • 4-4# GR.BF PATTY 3/# 80/20 FRESH | Styled
Nutrition Facts
Serving Size
3.5 Ounces (100g)
Amount per serving
Calories
380
 
% Daily Value*
Total Fat 30g
n/a
Saturated Fat 12g
n/a
Trans Fat 2g
PolyUnsaturated Fat n/a
MonoUnsaturated Fat n/a
Cholesterol 105mg
n/a
Sodium 100mg
n/a
Total Carbohydrate 0g
n/a
Dietary Fiber 0g
n/a
Total Sugars 0g
Added Sugars 0g
n/a
Protein 26g
n/a
Vitamin D 4.53mcg
n/a
Calcium 25mg
n/a
Iron 2mg
n/a
Potassium 410mg
n/a
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Halperns' Ground Beef Patties, Wide, 80% Lean, 5.33 Ounce, Fresh, 4 Lb Package, 4/Case

#756067
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Product Description

  • These fresh 80/20 ground beef patties are made from lean, USDA grain-fed beef for a juicy, flavorful burger. The wide patties are a uniform 5.33-ounce size for easy portion control. They come to you formed and ready to cook, saving you time and labor while providing your customers with a consistent, high-quality product.
  • A unique grinding process creates a tender patty that has a hand-formed texture. Made for a spectrum of applications, the patties are popular in full service, quick service and family style restaurants, banquets, caterings, golf courses and country clubs, colleges and universities, bars, cafeterias, stadiums and more.
  • Serve in any burger application. Add lettuce, onion, pickle, cheddar cheese and condiments for a delicious meal. Or serve as an entree. The burgers can be grilled, baked or broiled.
  • The patties are made from the freshest lean beef and choicest trimmings available. The special fill system prevents cupping and pocketing.
  • The patties are individually papered for easy handling and preparation. Easy-open packaging reduces the risk of knife accidents. There are four, 12-count packages per case.
  • Store in the cooler section. The patties are vacuum-packed for easy portioning, longer shelf life and less waste.
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