Davis Creek Meats Marinated No-Roll T-Bone Beef Steaks, Bone-In, 0.25 Inch Trim 1 Inch Tail, 12 Ounce, (NAMP 1174 PSO 4) Frozen Individually Packed, 12 Ounce, 1 Ct Package, 16/Case
#632120
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Product Description
- This masterfully cut T-Bone is like two steaks in one, with a juicy center-cut striploin on one side of the bone and a buttery-soft tenderloin - consistently cut to no less than a half-inch in diameter - on the other.
- No-roll describes inspected meat that has not been quality graded by the USDA.
- The bone-in enhances the flavor and provides better plate coverage for a mouth-watering presentation.
- This fine beef is marinated for added juiciness and tenderness.
- The packaging is designed for efficient storage in the refrigerator or freezer section of your foodservice facility.
- The "tail" is the narrow end of the strip or tenderloin that contains the fat and lean beyond the eye of the muscle.
Davis Creek Meats has a family history that dates to the 1920s. From the very start, they have been committed to providing affordable, flavorful, recipe-ready meats - products such as bonded tenders, chops, and marinated meats.
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